Sunday, May 6, 2012

Potpie Phyllo Pockets


After reading an articles about phyllo dough last week I had the itch to try something I read about.  I don't remember what was in the recipe I saw like this, but I thought it would be perfect for potpie filling, and I was right!

I layered 5 phyllo sheets and sprayed cooking spray in between them.

I cut that into fourths.

I pressed a fourth gently into a muffin tin and scooped in some potpie filling. 

Gently pressed the top together.

Baked at 350 for about 20 minutes.  

I can't tell you how yummy these were.  And easy too!  Definitely going to make these again.  And it would be fun to play around with different fillings as well!

Happy Birthday!


HAPPY BIRTHDAY TO DAVID!!
Yesterday was the big day...and it was a busy day!  But the church members remembered him and we celebrated with cupcakes at breakfast this morning.

carrot cake cupcakes

orange coconut cupcakes

one of the gifts the kids made for him!  so cute!



he's hiding because I've been a picture freak this morning!  :)  just like to capture memories!  :)
Happy birthday to a wonderful guy!!

Saturday, May 5, 2012

Health Class

Here I am doing a demo at Health Class this past Thursday night. I finally found a mayo recipe that is as good and better (because it's way cheaper!) than vegenaise! It isn't fat free by any means - still the oil - so don't eat it by the spoonfuls, but there is no vinegar or sugar of any kind. Just five simple ingredients. So simple to make. Tastes great.

SOY MAYO

Put in blender:
1 C unsweetened soymilk
½ - 3/4 tsp onion powder
½ - 3/4 tsp salt

Blend on high, slowly adding 1 C oil. Drizzle the oil into the “hole” in the ingredients in the blender. Once the hold is closed, turn off blender and fold in:

 2 T lemon juice

Makes over 2 cups. Store in refrigerator. Keeps about 1 week.

It's great anywhere you would use vegenaise, and even sour cream for that matter. Baked potatoes, haystacks, sandwiches, in recipes, dip, etc, etc.

And if you use regular mayo still, well, you gotta try this. It's so much healthier. No cholestrol, so saturated fat. Your body will thank you. Here's the comparison to Hellman's Mayo.

                        Hellman’s Mayo            Homemade Soy Mayo (per tablespoon)
Cal                          90                                     32
Fat                          10g                                     3.5g
Sat fat                       1.5g                                  0g
Chol                         5mg                                   0g
Sod                         90mg                                 45mg


Sunday, April 22, 2012

Marine Sanctuary Museum

We are so blessed to be able to participate in the field trips that our local SDA school goes on. This past week we went to the shipwreck museum here in town - The Marine Sanctuary. There are over 200 shipwrecks in the Thunder Bay area and we learned lots about the ships, the wrecks, and the dives to explore them. There was lots of hands on as well as a short movie.
Trying on the life vest with weights. Helps the divers sink to the bottom.
Writing on the underwater paper the divers use to make sketches of what they see. They spend an 1 1/2 on a 5x5 area drawing every detail.
Boat fun. Storm included!
The infamous slide. First you crawl around in tubes as if you are in the water. Then you slide down...

Saturday, April 21, 2012

Ocqueoc Falls in the Spring

What a fantastic Sabbath!! Sweet fellowship with friends and beautiful weather in the great outdoors. I really love northern Michigan! This place sure looked different than when we were there right after the snowstorm!

Monday, April 9, 2012

Goofiness

Here they are. My precious kids. :)

Oatmeal Waffles

We tried something new today and were pleasantly impressed! There was really no recipes, but this is roughly what is in the batter for oatmeal waffles.

7 C rolled oats
7 C soymilk
2 T sucanat
2 T oil
splash of vanilla

All of these ingredients soaked together overnight to make mush basically.



They got pretty crispy. Just the way we like waffles!


Some added peanute butter, some peaches and/or applesauce...either way it was pretty yummy!






All five of us loved this meal. Pretty easy, different, and fun. And it satisfied David's daily craving for oatmeal! :)