Monday, November 10, 2014

Perogies

We had fun joining the local church school today as they learned to make perogies!  The wife of one of our church members is from Russia and she came to teach the kids.  Instead of filling them with potatoes and onions (which I think would be amazing also!), we filled them with apples, raisins, nuts, and cinnamon.  Yummy!  It's always fun to learn to make new foods...and to eat them too!





Canning Honor

Chaeli does all sorts of canning with me so I thought she might as well work on the canning honor!  In these pictures it shows that she has canned applesauce using the pressure canner as well as mixed berry jam using the water bath canner.  She does very well as she has been helping me with the process for quite a few years now.